Jello Fruit Salad Recipe: A Sweet, Colorful Delight
Are you looking for a vibrant and easy-to-make dessert that will please both kids and adults alike? This Jello Fruit Salad recipe is the answer! Perfect for potlucks, summer picnics, or just a refreshing treat at home, this dish combines colorful fruits with the smooth texture of Jello. It’s fun to make, and even more fun to eat!

Ingredients
Here’s everything you need to make your own Jello Fruit Salad:
| Ingredient | Amount |
|---|---|
| Jello (any flavor) | 1 box (3 oz) |
| Water | 1 cup |
| Canned Pineapple | 1 can (8 oz) |
| Grapes | 1 cup (halved) |
| Strawberries | 1 cup (sliced) |
| Mandarins | 1 can (drained) |
| Mini Marshmallows | 1 cup |
| Whipped Topping | 1 cup (optional) |
How to Make Jello Fruit Salad
This Jello Fruit Salad recipe is as simple as it is delicious! Let’s dive into the steps.
Step 1: Prepare the Jello
Start by boiling 1 cup of water in a small saucepan. Once boiling, pour it into a large mixing bowl and add the Jello powder. Stir for about 2 minutes until the Jello is fully dissolved. Then, add 1 cup of cold water and mix again.
Step 2: Chill the Jello
Place the Jello mixture in the refrigerator for about 2-3 hours, or until it has thickened but is not fully set. This will give it a nice, creamy texture once mixed with the fruits and marshmallows.
Step 3: Add the Fruit and Marshmallows
While the Jello is chilling, prepare your fruits. Drain the canned pineapple and mandarins. Slice the strawberries and halve the grapes. Once your Jello is thickened, stir in the fruits and mini marshmallows.
Step 4: Fold in the Whipped Topping
For an extra creamy touch, fold in the whipped topping. This adds a smooth texture and enhances the overall flavor, giving the salad a rich, light taste. Mix gently until everything is evenly combined.
Step 5: Final Chill
After mixing, let the Jello Fruit Salad chill in the fridge for another hour or two to firm up fully.

Recipe Notes
- Customize Your Fruit: You can switch out fruits based on your preferences. Try adding blueberries, peaches, or even mango for a tropical twist.
- Healthier Version: If you want a lighter version, opt for a sugar-free Jello or use Greek yogurt instead of whipped topping.
- Layered Look: For a more dramatic presentation, try layering the Jello mixture in clear cups or a trifle dish. This will showcase the vibrant fruit and Jello colors.
Time and Servings
- Prep Time: 10 minutes
- Chill Time: 3-4 hours
- Total Time: 4 hours
- Servings: 8-10
How to Serve
Serve your Jello Fruit Salad in small bowls or individual cups. It’s perfect for any gathering and looks stunning with its colorful fruits. For extra flair, garnish with fresh mint leaves or a sprinkle of shredded coconut.
Kitchen Tools Needed
- Mixing Bowl
- Saucepan
- Whisk
- Measuring Cups
- Refrigerator
Storage
Store any leftover Jello Fruit Salad in an airtight container in the refrigerator for up to 2-3 days. The flavors will continue to blend, making it even tastier the next day. However, it’s best enjoyed fresh, as the marshmallows may begin to soften after a couple of days.
[cal_calc]
Nutrition Breakdown (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 150 |
| Total Fat | 1g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 50mg |
| Total Carbohydrates | 35g |
| Fiber | 2g |
| Sugars | 25g |
| Protein | 1g |

Extra Tips for the Perfect Jello Fruit Salad
- Perfect Set: Make sure the Jello is not fully set before adding fruits; it should still be somewhat wobbly to get that perfect texture.
- Mix It Up: If you prefer a firmer texture, consider using gelatin to make the salad more solid.
- Add Some Crunch: For a nice contrast, consider adding crushed nuts like pecans or walnuts.
Health Benefits of Jello Fruit Salad
Though this dish is a bit indulgent, it can still be a good source of vitamins from the fruits. The fruits in this Jello salad, like strawberries and grapes, are rich in antioxidants and Vitamin C, which are great for boosting your immune system. The whipped topping and marshmallows do add sugar, but using lighter alternatives can make it a more balanced treat.
FAQs About Jello Fruit Salad
1. Can I make Jello Fruit Salad in advance?
Yes! You can prepare the salad a day before your event. Just make sure it’s properly stored in the fridge to keep it fresh.
2. What fruits work best in Jello Fruit Salad?
Almost any fruit works, but citrus fruits, berries, and tropical fruits like pineapple, mango, and kiwi are popular choices.
3. Can I use sugar-free Jello?
Absolutely! Sugar-free Jello is a great option for those looking to cut down on sugar while still enjoying this classic treat.
4. Can I freeze Jello Fruit Salad?
It’s not recommended to freeze Jello Fruit Salad, as the texture can change once thawed. Stick to refrigerating for the best results.
5. How long will Jello Fruit Salad last in the fridge?
It will stay fresh in the refrigerator for up to 2-3 days, but we recommend eating it sooner to enjoy the best texture.

Final Thoughts
Jello Fruit Salad is one of those classic dishes that never goes out of style. Its bright colors, fruity flavors, and creamy texture make it a crowd-pleaser for every occasion. With the tips and recipe provided here, you’ll be able to create a refreshing and delightful dessert that everyone will love. Plus, with its easy-to-follow steps, you’ll find that it’s a treat you’ll want to make again and again!







